1.
Ghimire KN, Ishida M. Effect of Highly and Least Adsorbed Component on Sandwiching Recoil Chromatographic Separation. Tribhuvan University Journal [Internet]. 2011 May 4 [cited 2024 Nov. 24];21(2):17-26. Available from: https://nepjol.info./index.php/TUJ/article/view/4569