SHRESTA, S.; BHANDARI, S.; ARYAL, B.; MARASINI, B. P.; KHANAL, S.; POUDEL, P.; RAYAMAJHEE, B.; ADHIKARI, B.; BHATTARAI, B. R.; PARAJULI, N. Evaluation of Phytochemical, Antioxidant and Antibacterial Activities of Selected Medicinal Plants. Nepal Journal of Biotechnology, [S. l.], v. 9, n. 1, p. 50–62, 2021. DOI: 10.3126/njb.v9i1.38667. Disponível em: https://nepjol.info./index.php/NJB/article/view/38667. Acesso em: 21 nov. 2024.