1.
Acharya DR, Karki DB. Study on Brewing Quality of Naked Barley (<i>Hodeum Vulgare</i> L.). J Food Sci Technol Nepal [Internet]. 2009 Jul. 20 [cited 2024 Nov. 23];4:47-51. Available from: https://nepjol.info./index.php/JFSTN/article/view/1997