SAPKOTA, Mandira; CHAND, Daxina; KAFLE, Kamal; POUDEL, Abhinav; DHITAL, Pankaj Raj. Recovery Percentage of Different Coffee Varieties (Coffee arabica) from Fresh Cherry in The Gulmi District of Nepal. International Journal of Applied Sciences and Biotechnology, [S. l.], v. 12, n. 2, p. 62–76, 2024. DOI: 10.3126/ijasbt.v12i2.64874. Disponível em: https://nepjol.info./index.php/IJASBT/article/view/64874. Acesso em: 26 apr. 2025.