DULAL, S.; CHAUDHARY, S.; DANGI, C.; SAH, S. N. Antibacterial Effect of Essential Oils (Clove Oil, Castor Oil and Ginger Oil) Against Human Pathogenic Bacteria. International Journal of Applied Sciences and Biotechnology, [S. l.], v. 9, n. 4, p. 250–255, 2021. DOI: 10.3126/ijasbt.v9i4.41890. Disponível em: https://nepjol.info./index.php/IJASBT/article/view/41890. Acesso em: 12 dec. 2024.