Adhikari A, Thapa NK, Gurung A, Parajuli N. Physicochemical, antioxidant, and antimicrobial study in Nepalese honey. BIBECHANA [Internet]. 2025 Jan. 27 [cited 2025 Feb. 22];22(1):52-6. Available from: https://nepjol.info./index.php/BIBECHANA/article/view/74118