Micellization of sodium dodecyl sulphate in the presence and absence of potassium sulphate and nickel sulphate

Authors

  • Jay Narayan Mitruka Mechi Multiple Campus,Tribhuvan University, Bhadrapur, Jhapa, Nepal
  • Keshab Ojha Mechi Multiple Campus,Tribhuvan University, Bhadrapur, Jhapa, Nepal
  • Arush Bhattarai Mahendra Morang Adarsh Multiple Campus, Tribhuvan University, Biratnagar, Nepal
  • Sadiksha Nepal Mahendra Morang Adarsh Multiple Campus, Tribhuvan University, Biratnagar, Nepal
  • Ajaya Bhattarai Mahendra Morang Adarsh Multiple Campus, Tribhuvan University, Biratnagar, Nepal

DOI:

https://doi.org/10.3126/bibechana.v19i1-2.46830

Keywords:

surfactant, CMC, electrolyte, SDS

Abstract

The effect of addition of salts on the micellization of anionic surfactant sodium dodecyl sulphate (SDS) in aqueous medium has been studied by conductance measurement at 298.15 K. The critical micelle concentration (CMC) as well as thermodynamic properties was evaluated. From the premicellar and postmicellar slopes, the degree of dissociation (α) of SDS was also calculated. On adding the salts, CMC decreased whereas degree of dissociation increased.  Employing these CMC and α values, the standard free energy of micellization was also evaluated. The negative values of  was decreased when K2SO4 was added but increased when NiSO4 was added.

BIBECHANA 19(2022)195-200

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Published

2022-07-28

How to Cite

Mitruka, J. N., Ojha, K., Bhattarai, A., Nepal, S., & Bhattarai, A. (2022). Micellization of sodium dodecyl sulphate in the presence and absence of potassium sulphate and nickel sulphate. BIBECHANA, 19(1-2), 195–200. https://doi.org/10.3126/bibechana.v19i1-2.46830

Issue

Vol. 19 No. 1-2 (2022)

Section

Research Articles

License

Copyright (c) 2022 Jay Narayan Mitruka, Keshab Ojha, Arush Bhattarai, Sadiksha Nepal, Ajaya Bhattarai

Creative Commons License

This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.

This license enables reusers to distribute, remix, adapt, and build upon the material in any medium or format for noncommercial purposes only, and only so long as attribution is given to the creator.

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