PANDEY, S. S.; BHANDARI, N.; DHITAL, M.; SHRESTHA, A. K.; SHRESTHA, B. Efficacy of Chemicals and Hot Water Treatments on Quality and Shelf Life of Amrapali Variety of Mango. Journal of Agriculture and Environment, [S. l.], v. 24, n. 01, p. 91–98, 2023. DOI: 10.3126/aej.v24i01.58163. Disponível em: https://nepjol.info./index.php/AEJ/article/view/58163. Acesso em: 21 nov. 2024.